5 Ways to Maintain Your Commercial Refrigerator

According to Allied Market Research, the commercial refrigeration market in 2018 was worth $27,110 million. This shows that a significant number of businesses use refrigerators. If you run a business that deals with perishable products, you are probably familiar with the challenges that come with refrigeration over time. 

Examples are frost buildup, food spoilage, strange noises, ice on the exterior, door issues, and fluctuating temperatures. These problems can be frustrating because they can delay your business operations. Fortunately, you can avoid them by taking care of your refrigerator. 

Below are five ways to maintain your commercial refrigerator. 

1. Clean Your Refrigerator

You should clean your refrigerator once or twice every week. This helps to remove any spillage that can cause mold growth. You should remove the stored items and transfer them to a temporary cooler to wash the fridge thoroughly. Carefully read your manual to know the cleanser that the manufacturer recommends. Some detergents can ruin your fridge.

Usually, you can use a mixture of water and soap or vinegar. Scrub the shelves with a soft brush and wipe them with a cloth. If you have stubborn stains like grease, use a baking soda paste. Don't forget to clean the exterior of your fridge to get rid of dust. 

2. Clean Your Condenser Coil Regularly

The condenser coil is a significant part of a fridge as it condenses the refrigerant. Therefore, when dust accumulates on the coil, it can't release heat effectively. This can cause overheating, which may lead to the failure of your fridge.

Always keep your condenser coil clean to avoid costly damages. You should clean it every three months. 

This component is found at the back or across the bottom of your fridge, depending on the model. 

3. Inspect Your Gaskets Often

If the gasket in your refrigerator cracks or breaks, your fridge door cannot shut completely. This will cause cool air to escape from the interior. As a result, the refrigerator has to work harder to replace the lost heat, leading to high energy consumption. 

Therefore, you should inspect your door gaskets often. If you discover you have a faulty gasket, replace it immediately to save energy. Purchase a gasket that is specific to your fridge's model and serial number. 

Clean your gasket regularly to remove grease and dust since they can wear it out over time. 

4. Do Not Overload Your Fridge

Most business owners prefer maximizing space on their existing refrigerators to buying a new one. This sound economical, but it can harm your fridge. Overloading can force your fridge to work harder to keep all the contents cool. With time, this can take a toll on the motor and condenser coil. 

As a result, the two components can fail. Their longer operations can result in high energy bills. Thus, if you run a big business such as a restaurant that receives enormous deliveries weekly, you need to have enough refrigerators to hold all of your inventory. 

5. Clean Your Air Filter

An air filter ensures that only clean air circulates your fridge when you close it. Clean air is necessary for keeping food fresh for an extended period. However, since the filter removes particles from the air, it can amass a lot of dust over time, reducing its efficiency. Grease can also clog your filter if you use a fryer in your kitchen. 

Therefore, you need to inspect your air filter routinely. If you notice dirt particles or grease, clean the component immediately. Use a gentle cleanser or vinegar. 

The air filter is located on the rear wall of the fridge. 

Commercial refrigerators are on 24/7, so they can experience significant issues easily. Our company offers repair services for commercial refrigeration systems for all makes and models. Call Central York today for professional assistance. We are happy to protect your unit.